Food Security in Sydney

Food Security in Sydney Debate There has been rising debate as to whether local food systems as opposed to lengthy commodity chains would substantially reduce the high reliance of food systems on oil and carbon footprint. As part of the heightening debate on peak oil and global warming, the concept of reducing food miles (distance covered by food from the farm gate to the plate) has been of critical consideration for movements that seek to promote ecologically sustainable food systems.Advertising We will write a custom assessment sample on Food Security in Sydney specifically for you for only $16.05 $11/page Learn More There has been escalating concern on long-term debates about climate change, which has been caused by man, as well as on policies aimed at mitigating greenhouse gas emissions. These concerns have encouraged both academic researchers and activists to localize food systems. Peak oils have also been a debatable issue questioning the unsustainable dependence on non-renew able resources, oil, of conventional globalized food systems (Holloway 2007, p. 1-19). How Localized Alternative Food Networks (AFNs) differ from Conventional Globalized Systems Localizing food systems, also referred to as the shortening of supply chains, represents the apparent obverse of globalized food systems or lengthy commodity chains. It entails the shortening of food supply chains that link producers to consumers. Local alternative food networks (AFNs) unlike globalized food networks have re-embedded food production within the local context. Thereby, entailing a repeated return to artisanal methods and bringing about a reaction by certain consumers against standardized processed fast foods. As an alternative, traditional cuisines-slow food-are preferred based on the assumption that local food is of higher quality with more nutrient content than industrialized foods (Winter 2002, p. 23-32). The numerous human health scares reported in industrialized countries in the last ten years have been related to widely-present food bacteria, amounts of antibiotics used in intensive grain-feeding of ruminants, BSE (mad cow disease) associated with animal-sourced food wastes to feed animals and battery poultry production. As a result of great consumer-driven and state regulatory pressures, there has been rising concern on the traceability of foods and its local origin. Localized food systems are not associated with food scares about plant and animal diseases, animal welfare and pesticide but, this is the case of globalized food systems (Dixon, 2002).Advertising Looking for assessment on business economics? Let's see if we can help you! Get your first paper with 15% OFF Learn More Localized food systems reduce inputs of energy and petrochemicals in food production. Marketing organized foods from a local level will achieve this. This is because; a lot of energy and petrochemicals are substantially used due to increased food-miles, thereby reta iling food products through conventional food systems such as supermarkets. Nutrition related disorders are associated with food products that are based on the conventional style of food production. Sydney is one of those cities where public health problems like obesity are a clear indication that conventional food products affect one’s biological and physiological make-up. Localized foods are natural as they are derived from their natural setting and have prepared through natural means. Therefore, they do not have components that alter one’s body composition (Pederson Robertson, 2001). Localized AFNs are associated with a connection of food consumers with their food while taking note of how and where it is produced. In a variety of ways, localized AFNs place much emphasis on re-connecting individuals with food supplies and reconstructing trusted, rather than feared food chains. The direct connections between suppliers and their consumers enhance food security in soci ally disadvantaged societies. Localized AFNs aim at assisting communities address food insecurity with regard to access to nutritious food. Local AFNs offer nutrition education services aimed at improving people’s abilities and facilities useful in food preparation. Local AFNs unlike conventional globalized food systems provide individuals with home-cooked meals as a way of guiding the community on appropriate food consumption behaviour (Kneafsey 2008). There is no spatial reference of product in globalized food systems. The customer relationship is weak as there is no assistance in trying to comprehend food origin. As a result, products under the globalized food systems are referred to as space-less products. Localized AFNs on the other hand offer variable consumer information on the place, product, production as well as the spatial conditions of production.Advertising We will write a custom assessment sample on Food Security in Sydney specifically for you for only $16.05 $11/page Learn More The relationship with customers is diverse ranging from face-to-face contact to distance purchasing. The processing and retailing systems under the conventional globalized food systems are traceable but privately regulated. They are not transparent but are highly standardized. On the contrary, the local/regional processing and retailing outlets are highly variable, transparent and traceable. They are spatially referenced and possess high quality designs (Kneafsey 2008). The local alternative food networks place emphasis on quality. Producers are focused on coming up with appropriate strategies that would capture value-added, new socio-technical specialization areas for development and new producer associations. Globalized food systems on the other hand focus on intensive production, which is associated with reduced farm prices and bulky supply input to corporate processors and/or retailers (Hines, Luca Shiva 2002, p. 38-40). Local AFNs un like conventional globalized food systems support the local farmer. This they achieve by increasing direct sales and permitting farmers to by-pass centralized food distribution systems where supermarkets dominate. The local AFNs appreciate the efforts of the local farmer, which are not governed by hormones or related enhancers aimed at increasing production. Instead, they promote safe, nutritious and healthy food without looking into convenience (Coley 2009, p. 150-155). Localized AFNs protect local land for food consumption. This is very important in preserving the urban biodiversity and open-space for peri-urban fringes. The localized ATNs are considered to have potential ability in improving animal welfare like in the case of range egg production.Advertising Looking for assessment on business economics? Let's see if we can help you! Get your first paper with 15% OFF Learn More Food localization is an appropriate approach to employ in reducing greenhouse gas emissions and supporting energy sustainability (Nichol 2003, p. 409-27). The institutional frameworks in globalized food systems have got highly bureaucratized public and private regulation. There are hygienic models involved aimed at enhancing standardization of food products. National CAP support (Pillar I) is realized. On a different note, localized food systems do not have standardization regulations for products as the food products are acceptable for human consumption since they are produced through acceptable and human friendly means. Instead, regional development together with local authority facilitation forms a network that is involved in infrastructure building. Local and regional CAP support-Pillar II-is realized (Hines, Luca Shiva 2002, p. 38-40). The association frameworks in localized AFNs are based on trust. These networks are both competitive and collaborative. On the other side, glob alized food systems are highly technocratic. The association frameworks involved are for commercial purposes only as they lack trust. It is therefore apparent that AFNs place great emphasis on food quality and not price. This enhances the establishment of relationships between food suppliers and producers, and consumers. The aim here is to capture better returns compared with the locked in contracts with supermarkets chains. Brunori (2007 p.20) demonstrates that re-localizing food at times involve combinations of symbolic, relational and physical aspects. The symbolic aspect emphasizes on trust, quality and transparency while the physical aspect entails the designation of a certain area as ‘local’ and the ‘relational’ which entail the development of a variety of relationships between consumers and farmers. Limitations of Localized AFNs Globalized food systems are changing to local alternatives that are already taking effect in most developed countries inclu ding Australia. It is true that localized AFNs importance in providing food from local areas has increased as seen in some developed countries where organic fruits and vegetables are found in box-schemes as well as on certain stalls in farmer’s markets. Despite the fact that AFNs have increased in popularity since the late 1990s in developed countries, and that academic and activist literature is continuously growing out of proportion with regard to the contributions of localized AFNs to food provision, there are various issues which limit the actual role of the AFNs in food provision (Nichol 2003, p. 409-27). Localized AFNs cannot be entirely separated from conventional food provision systems. Large supermarkets largely control a substantial share of food supply, delivery of information about food, and marketing. Supermarkets offer reduced prices to foods due to centralized distribution systems and economies of scale on paperwork, administration and advertising costs. Irresp ective of the fact that supermarket chains stock a range of fair trade products with the brand name ‘local food’, which are imported instead of being sourced locally, consumers continue to be highly influenced by such trends (Morgan, et al. 2006). Localized AFNs emphasize on quality, trust and safety with regard to their food systems. However, the global market trends influence consumers to the extent that most of the consumers buy food based on price or convenience. Dixon, an ANU-based researcher has presented significant research findings on consumer attitudes where convenience and price are first priority despite expressed interests by consumers desiring for social justice, higher levels of animal welfare and environmental sustainability. An example is the intensively farmed chicken in Australia. Most middle-class consumers were very much aware of the fact intensively farmed chicken were raised under poor conditions and were associated with negative long-term health effects due to the widespread usage of growth hormones. However, fast-food chickens were highly appreciated as they represented value for money. It was a convenient means through which one could provide a desirable meal for the family against tight family budgets (Dixon 2002). There is a highly held posit that localized AFNs are ‘trendy’ due to the fact that they mostly supply families with high income and who reside in the gentrified inner city suburbs or on the large outer lifestyle blocks in suburban rural areas. The actual relevance of the AFNs to low-income suburbanites has been contested through academic literature. As a result, the low-income suburbanites visit local and regional shopping complexes that are characterized by fast food outlets and supermarket chains (Renting, Mardsen Banks 2003, p. 393-411). There is limited public awareness on the range of localized AFNs and their importance in as far as improving system sustainability is concerned. Limited infor mation on localized AFNs affects the rate of acceptance by individuals. Individuals are not fully aware of the essence of quality, trust and safety compared to convenience and price (Renting, Mardsen Banks 2003, p. 393-411). Localized AFNs may be situated in distant areas thus increasing transport costs for individuals who prefer to travel to urban fringes instead of the local supermarket. The increased personal food miles contrary to systemic food-miles make it difficult for individuals to embrace localized AFNs. In addition to perceived high costs of products, increased transport costs makes it more difficult for people to visit the localized markets (Steel 2009). Food farmers are sceptical. In addition, they are not aware of how they should go about direct selling or getting into the localized market. Instead, they prefer the relative stability of supplying the supermarkets chains’ centralized logistic systems. The farmers also lack marketing and horticultural skills whic h are imperative for survival away from the conventional food systems. Research is limited in critical areas such as local embeddedness, which continues to prevail in food agriculture and industrialized globalized systems yet food agriculture and localized AFNs can be subjected to disembedding forces of technological change, money and capital (Morgan et al., 2006 p. 191). Localized AFNs lead to personal-household exploitation because low income families spend long hours of work on the AFNs. In addition, community- enterprise volunteers spend long hours during distribution and coordination of the AFNs. The many long hours spent on localized AFNs pose as a challenge because conventional food systems are fast and convenient; one does not need to spend too much time in production as there are systems put in place to help ease the workload (Pederson Robertson, 2001). Local biophysical factors such as soil quality, climate and loss of agricultural land due to urbanization are a huge chal lenge to localized AFNs as it becomes difficult to produce food within 100km of cities and industrialized regions in developed countries. It therefore becomes difficult for city dwellers to be locavores. Government regulation at the local, national and regional levels can greatly affect the AFNs. This is through local land use zoning and varied food industry regulation. These have a negative effect on localized farming. Such a situation can be observed in Sydney where 70% of high quality arable land has been found to be zoned for rural lifestyle (Renting, Mardsen Banks 2003, p. 393-411). The figure below illustrates this: Small-scale farmers face the challenge imposed by industrialized farming through unsustainable cost burdens for national hygiene inspection systems that ensure food safety. Such costs involve compliance costs in accordance with regular food inspections and global regulations like quarantine and trade rules stipulated by World Trade Organization (WTO). These regul ations have come about due to a need of promoting health and safety in industrialized farming where handling of food to enhance production is obvious (Steel 2002). Political factors are also a huge challenge to the localized AFNs. There is an apparent lack of political consciousness with regard to inhibiting the operation of the AFNs because of over-regulation. This inhibition is a reflection of political interests in industrialized agriculture in addition to lack of knowledge. As reported by Holden, pressures realized from globalization are a crisis for the local farmers. Changing trends in industrialized farming unconsciously affect the small scale farmer who is not part of the mix up and competition that is evident in delocalized networks (cited in Lawrence 2004, p.137) Case study of Sydney There has been growing debate over the implications of climate change and related climate change policies. Attention is now on the vulnerability of large populations in principal food-producin g regions within Sydney such as the Murray-Darling Basin. Environmental degradation, drought and soil infertility have taken a huge toll on these food-producing zones. A region that once enjoyed the surplus of rice production has not made substantial rice production for a season but instead, has resorted to imports so that it can cater for its import and export needs. There is current debate on social histories and politics of the driest continent holding a top position as a great rice exporter. Sydney (Australia) could also accomplish this despite the fact that climate and environmental changes were apparent. Appropriate strategies would take the country there. In addition, there is debate on peak oil amidst a declined domestic oil production in Sydney, thus, heightening the issue of food security in Sydney (Steel 2009). The Sydney Food Fairness Alliance and the Australian Conservation Foundation endorsed a campaign aimed at reducing food miles travelled so as to meet the consumpti on needs of Australian cities. Globalization has been associated with tremendous increases in volumes of traded foods. Imported food from rich countries like the U. S., Italy and France are cheaper hence, the reason why imports in cities like Sydney have grown relatively faster compared with exports for the last 20 years. Sydney is not only involved in the importation of luxury food such as Roquefort cheese; supermarkets have been involved in increasing the stocks of processed vegetables like Italian tomatoes, Vietnam prawns and China’s garlic. These foods are grown in Australia but globalization has made importation cheaper despite the great food miles involved (Hines, Luca Shiva 2002, p. 38-40). The 20th century was a time when Sydney enjoyed diverse food supply but, the people here took this for granted. Food security has occasionally been conflated with bio-security for the last 30 years to ensure that plant and animal diseases do not enter Sydney from elsewhere. This ac tion was part of Sydney’s international relations and trade policies with major concern on those that related to developing counties in the Asia Pacific. The recent climatic changes has affected Australia’s principal producing regions thus, food security has been of focus by the Australian government’s foreign aid and trade policies. As a result, this has affected Sydney as it is part of Australia and everything that affects Australia, affects Sydney too. Water and soil management are other sustainability issues which have made the issue of food security in this region worse (Holden 2004). In Sydney, localized AFNs are different from globalized food networks as they assist the local farmer to get returns for his or her efforts through directing. They connect consumers with suppliers contrary to what happens with the globalized conventional food networks. The most successful local AFN scheme is the Food Connect. It is aimed at connecting 800 consumer-subscribers with 80 farmers. The community supported agriculture scheme also aims at connecting consumers with the local farmer but as of now, it is at its infancy stage in this region. The localized AFNs are mindful of the local farmer in the same way they are concerned about quality food provision in the region. Localized AFNs are a direction towards a healthy population without nutritional disorders that are mostly attributed to industrialized food products (Steel 2009). Localized AFNs are not associated with wastes and inefficiencies as is the case with industrialized food products in Sydney. Wastes and inefficiencies are associated with the surpluses and large stocks evident in supermarkets. Around 40% of stocked food in Sydney’s supermarkets has been discarded when it passes its ‘use-by’ date. Households have also been found to waste up to one-third of bought foods (Gaballa Abraham 2007). Globalized conventional food systems are more popular among the people in Sydney due to challenges associated with localized AFNs. The localised AFNs in Sydney face huge challenges due to various reasons. To start with, overall farm incomes have been falling. This has been attributed to the squeeze between rising costs of production and falling prices. As a result, farm debts have escalated and the returns on food products have been very little. Thereby, agriculture has remained unattractive to most farmers. Anticipated fluctuations in oil price are expected to have a negative effect on the localized AFNs by affecting on-farm production costs and transportation of food. The uncontrollable rise in food imports has affected localized AFNs in Sydney as farmers have lost confidence in food sovereignty, in a nation that is susceptible to carbon footprint (Renting, Mardsen Banks 2003, p. 393-411). The popularity of localized AFNs in Sydney is continuously gaining momentum but is currently facing certain limitations. Since it is impossible to single out AFNs from glo balized food systems, supermarket chains in Sydney continue to control 70-80% of retailed food. Localized food systems are considered to be more expensive thereby; the supermarket chains are a great competition to the AFNs due to reduced costs of food (Morgan, et al. 2006). Food farms are mainly a venture of small-scale families and mainly specific migrant groups in and around Sydney are involved. Therefore, it becomes such a big burden for families to engage in such an involving task when they can easily obtain cheap food from the supermarket chains. The farmers lack the motivation required to engage in local AFNs due to time and changed customer attitudes as they prefer the conventional food stuffs (Adam 2002). Sydney continues to be the most productive region in Australia because of local climate and soil quality. The fact that increased urbanization has made agricultural land to be scarce hence challenging localized AFNs. However, this has been counteracted by the presence of tw o outer peri-urban fringes within the city. There is one which is within the vicinity of Hawkesbury River, northwest of Sydney’s city where fruit-growing extends west across the river up to the upland country. The other one is southwest of Sydney’s urbanized area on the edge of a wide rural transition region that leads to the grazing lands in the southern highlands, southwest of Sydney. Despite the fact that peri-urban districts exist to support localized AFNs, the future is uncertain due to climatic change ad environmental degradation. Agricultural land use has not been given much consideration due to the dire need of finding a balance with competitive uses for the peri-urban land. About 30% of land in Sydney is used for productive agriculture and transport systems that link suppliers to their consumers (Nichol 2003, p. 409-27). The case of Sydney is one that requires great strategic interventions so as to improve the local AFNs since peak oil may affect the globalize d conventional food networks with regard to increased prices. Sydney has all along relied on conventional food networks and because of this human activity has affected the environment. The government needs to put appropriate policies in place that will preserve the available arable land to enhance localized AFNs which have got more advantages than disadvantages as discussed in this paper. References Adam, K., 2002. Community Supported Agriculture. ATTRA. Web. Brunori, G., 2007. Local Food and Alternative Food Networks: a Communication Perspective. Anthropology of Food. Web. Coley, D., et al. 2009. Local Food, Local Food Miles and Carbon Emissions: a Comparison of Farm Shop and Mass Distribution Approaches. Food Policy, 34, 150-155. Dixon, J., 2002. The Changing Chicken. Sydney: UNSW Press. Gaballa, S., Abraham, A., 2007. Food Miles in Australia: a Preliminary Study of Melbourne. Web. Hines, C., Lucas, C., Shiva, V., 2002. Local Food, Global Solution. The Ecologist, 32 (5), 38-40. Holden, P., UK Soil Association. In Lawrence, F., 2004. Not on the Label. London: Penguin. Holloway, L., et al. 2007. Possible Food Economies. Sociologia Ruralis, 47, 1-19. Kneafsey, M., et al. 2008. Reconnecting Consumers, Producers and Food: Exploring Alternatives. New York: Berg. Morgan et al., 2006. Worlds of Food: Place, Power and Provenance in the Food Chain. Oxford: Oxford UP. Nichol, L., 2003. Local Food Production: Some Implications for Planning. Planning Theory and Practice, 4, 409-27. Pederson R. Robertson, A., 2001. Food Policies are Essential for Healthy Cities. UA-Magazine. Renting, H., Mardsen, T., Banks, J., 2003. Understanding Alternative Food Networks: Exploring the Role of Short Food Supply Chains in Rural Development. Environmental and Planning, 35, 393-411. Steel, C., 2009. Hungry City. London: Vintage Books. Winter, M., 2002. Embeddedness, the New Food Economy and Defensive Localism. Journal of Rural Studies, 19, 23-32.

AP World History, How to write CCOT Essay

The spread of Buddhism and development of Neo-Confucianism represented cultural changes in China. Buddhist monasteries gained political and economic influence through acting as advisors to rulers and through generous grants of land. Empress Wu, a ruler during the Tang Dynasty, used Buddhist principles to rule and was considered a Bodhisattva by Buddhists. Pure Land Buddhism offered the promise of a better afterlife while Chen Buddhism emphasized meditation. The increased popularity of Buddhism in China was a result of the political and economic chaos following the decline of the Han. Buddhism was a salvation doctrine that offered succor to the poor and oppressed. Increasing numbers of sons in the gentry class dropped out of society and became monks, which led to an anti-Buddhist backlash during the Song period. Chinese leadership transitioned from the Han through the Tang. After the fall of the Han there was a period of disunity and chaos called the Three Kingdoms period. Eventually, the Sui asserted their rule, building the Grand Canal and invading Korea and Japan. When the Sui fell due to overexpansion, the Tang took power and established a cosmopolitan rule, extending Chinese territory over the Silk Road and integrating central Asian cultural elements such as Polo and wearing pants. The fall of the Han was caused primarily by pressure from outside invaders on China’s Northwest border – the Great Wall proved ineffective. The re-establishment of dynastic rule resulted from core Chinese values inherent in the Dynastic Cycle and Mandate of Heaven. The effects of the Fall of the Han and subsequent rise of the Sui and Tang Dynasties was cultural change as outside cultures influenced China, including the influence of Indian Buddhism and central-Asian nomadic culture. Confucianism was a cultural continuity throughout the time period. The Han had established the Confucian exam system although test-taking was limited to members of the elite. Under the Sui and Tang the examination system became an important way to establish merit-based government, and examinees were responsible for memorizing and analyzing the Confucian classics. Confucianism and later neo-Confucianism clearly defined the relationship between husband and wife, as evidenced in the â€Å"Three Submissions† women were supposed to obey. Even during the heyday of Buddhist influence, Confucian ideals about the family and roles in society influenced many or the elite and peasant class. Ultimately, Confucianism re-asserted itself in the form of Neo-Confucianism, which incorporated elements of Daoism and Buddhism, and Buddhist influence was squelched. As a result Buddhism is a tiny minority religion in China today, while Confucian values continued through later dynasties. Globally, salvation religions were spreading rapidly during this period as classical empires fell and insecurity became widespread. Christianity was similarly making headway Western Europe, as the collapse of the Roman Empire led to chaos and disruption.

Research an aircraft Essay Example | Topics and Well Written Essays - 1750 words

Research an aircraft - Essay Example raft is a combination of advanced aeronautics, electronics, and is the pinnacle of maritime multirole fighter aircraft; which is why I have chosen the F/A-18 Hornet. The F/A-18 Hornet was developed by McDonald Douglas in order to fulfill the US Navy’s requirement of an advanced carrier borne multirole fighter. The ageing fleet of the US carrier aircraft consisted of the F-14 Tomcat, A-4 Skyhawk, A-7 Corsair and the F-4 Phantom II; these aircrafts were unable to adapt to the fast paced developing world of maritime warfare.2 This was evident from the casualties that were suffered in the Vietnam War at the hands of the MiG-17 and MiG-21 fighters. Furthermore, an aircraft with longer range, higher payload and better avionics was needed to complement and replace the ageing F-14 Tomcat.1 This is where the F/A-18 Hornet was introduced. The development of the F/A-18 was brought about as a result of pressure from the congress to attain carrier aircrafts to supplement the F-14 Tomcat. The US Navy initiated the experimental Naval Fighter-Attack (VFAX) program to seek the desperately required aircraft. However, in August 1973 the congress urged the Navy to pursue a low cost alternative to the F-14.2 The United States Navy consulted with the Grumman Aircraft Engineering Corporation and McDonnell Douglas for proposals. Both proposed aircrafts that were as expensive as the F-14. Alongside these developments, the air force was filtering companies to design aircrafts for their Light Weight Fighter (LWF) program. The Air Force for its LWF program decided upon two companies; the Northop and General Dynamics. Both companies lead on to manufacture YF-17 and YF-16 respectively. The US Congress and Senate and House of Representatives of Armed Forces Committees insisted that the Navy chose the YF-16 from the Air Forces LWF program; just as the Air Force had done. However, the Navy was keener towards designing and manufacturing of their own aircraft, which would be tailored for their

Critically discuss the law governing unilateral mistake in relation to Essay

Critically discuss the law governing unilateral mistake in relation to the identity of the other contracting party - Essay Example Lindsay & Co knew of a business named as 'Blenkiron & Co', and knew them to be reputable and residing at the address represented. Under this guise, and the rogue's signing of his letters as 'Blenkiron & Co', Lindsay & Co sold the rogue a large order of handkerchiefs. Blenkarn then sold the goods - 250 dozen linen handkerchiefs - to an innocent third party, Cundy. Cundy sued Lindsay & Co for conversion of the goods. The lower court held that Lindsay could not recover the handkerchiefs from Cundy. Blackburn J,. They reasoned: â€Å"The rule of law has been thoroughly established—the cases are numerous, and I need not cite them—that where a contract is voidable on the ground of fraud, you may avoid it, so long as the goods remain in the man's hands who is guilty of the fraud, or in the hands of anybody who takes them from him with notice; but where a person has bona fide acquired an interest in the goods, you cannot, as against that person, avoid the contract. Where the g oods have come into the hands of a bona fide purchaser you cannot take them back†. The Appellate court affirmed in part and ruled that Lindsay & Co had meant to deal only with Blenkiron & Co. There could therefore had been no agreement or contract between them and the rogue. Accordingly, title did not pass to the rogue, and could not have passed to Cundy. They were forced to therefore return the goods. Where the lower court held there was a voidable contract with the rogue, the Appellate court ruled there was no contract with the defrauding party at all and therefore no third party remedy. A different result was reached in another case.iii where a similar situation occurred. Here however, the company name that the rogue used did not exist, as it did in Cundy v Lindsay. A rogue called Wallis pretended to be an imaginary firm which he called 'Hallam & Co.' and had pretentious notepaper bearing that name printed. He ordered goods from the plaintiffs by writing to them on this not epaper and they sent the goods to him. He then sold the goods to the defendant. The claim was denied. Wallis' personality could not have affected the minds of the plaintiffs - if they were willing to give credit to 'Hallam & Co.', a non-existent entity, they were willing to give it to anyone. Though there was fraud, there was no operative mistake. Therefore the contract was merely voidable for fraud, and the third party obtained good title to the goods. In Phillips v Brooks (1919] 2 KB 243) A man entered the plaintiff’s shop and asked to see some pearls and some rings. He selected pearls at the price of ?2550 and a ring at the price of ?450 He produced a cheque book and wrote out a cheque for ?3000 In signing it, he said: ‘You see who I am, I am Sir George Bullough,’ and he gave an address in St. James’s Square. The plaintiff knew that there was such a person as Sir George Bullough, and finding on reference to a directory that Sir George lived at the addre ss mentioned, he said, ‘Would you like to take the articles with you?’ to which the man replied: ‘You had better have the cheque cleared first, but I should like to take the ring as it is my wife’s birthday tomorrow,’ whereupon the plaintiff let him have the ring. The cheque was dishonoured, the person who gave it being in fact a fraudulent person named North who was subsequently convicted of obtaining the ring by false pretences. In the meantime, North, in the name of Firth, had pledged the ring with the defendants who, bona

Gender Theory Essay -- Gender Issues

Gender Theory Gender Theories can be related to a person’s emotional stability, status in society, work ethics and most important their ability to relate to others. As the sources of text, personal experience, research books, articles and websites are used to explain the importance of male and female communication, in itself it is only a theory based on the historical and internal learning that influence me as a student (Wood, 2011). In the end, the theory that best describes my gender characteristic will influence the outcome of opinion. That is what makes Gender Theory so interesting, it is a theories based on personal bias. In order to explain the differences and similarities in gender several theories have been established and researched with each having its own validation. Biological Theory Research has established that the biological theory regarding genders relies heavily on the chromosome makeup of individuals. Body chemistry makeup plays a large role in this; chromosomes are a significant factor in the physical, emotional, and social aspect of gender. Men having the chromosome XY are the determining factor in the sex of children they produce yet women having the XX according to the text are the dominant in social, heredity, and passing of some intellectual skills. Because the differences in not only social skill and physical skills there is evidence that relates the increase in hormonal influence to how men and women interact emotionally. Interpersonal Theory This theory focuses on the interpersonal relationships formed by individuals based on their sex makeup. There are three sub theories listed within this theory psychodynamic, social learning and cognitive development with each having its own argument... ...female goes to work and is the financial provider. As this occurs, it is possible new theories will be developed but communication will always be a factor between gender groups, this is because in general we are all different and come together with varied backgrounds, beliefs and predisposed opinions. There is not necessarily a right or wrong, in reality migration of people with the same interest, cultures, and beliefs will continue to form pocket communities where they can communicate with like in kind. References †¢ (2012). Anthropological theories. Alabama: DOI: http://anthropology.ua.edu/cultures/cultures.php?culture=Feminist Anthropology †¢ Standpoint theory. (n.d.). Retrieved from http://users.ipfw.edu/lakes/Standpoint Theory.html †¢ Wood, J. (2011). Gendered lives: Communication gender and culture. (10th ed.). Boston: Wadsworth Cengage Learning

Analysis of the poem Essay

The poem Originally by Carol Ann Duffy talks about the issue of culture identity. The poem talks about change, memories, and anxiety which occurs when moving. This is conveyed through the experiences of a young girl in the poem who is reluctant to leave what she knows behind. This is made apparent through the theme of memory and the continual change of setting. The title Originally sets the tone for the poem as there change needs to occur for there to be an ‘original’. This choice of diction allows for an expectation for what the journey will be about, while the ambiguity of the poem is written in such a way that personal experiences can be projected upon the protagonist. The aspect of the poem through tone however creates a bias towards negative emotions and experiences due to the despondent tone throughout the first two stanzas. This atmosphere of loss is aided through the use of negative emotive diction such as ‘bawling’ and ‘resigned’. By showing that the protagonist’s brothers are crying, Duffy illustrates how hard this is for them as crying is usually only brought on by major or sad events and loss, ‘resigned’ is used to show how she has accepted her fate, but it doesn’t mean she likes it. This association of emotions with the diction allows for empathy to occur towards the protagonist and her unsure feelings about her emigration. The theme of cultural identity is used in the poem in order to instil a sense of not belonging. This feeling of unease and unhappiness is introduced through the use of ‘bawling’ as this change from the place where they are comfortable and belong to the new one is both painful and confusing for them. The use of italics however, in the repetition of ‘Home’ as well as the capitalisation of it, emphasises it’s importance to them and their desire to return to it. The use of a blind toy by Duffy can be used as a metaphor towards the protagonists new life, where, although the toy is blind, it still has eyes. The foreshadowing could be that when the protagonist moves she will be blinded by everything which is new so that she doesn’t become overwhelmed by it. She will continue to be blind to the beauty of her new home so long as she is yearning for her old one. However, once she is ready her ‘sight’ will return and she will start to forget her cultural identity. At the time, the girl doesn’t want this however, so she is clinging onto a toy to maintain her memories of home. Additionally, a toy is associated with childhood, so the clinging onto it may represent how she doesn’t want to grow up and leave her comforts behind. By saying in the second stanza that ‘all childhood is emigration’, Duffy allows for immediate relation to the protagonists situation. This is due to the journey of growing up to adulthood which is a worldwide experience, as well as referring to physical emigration of moving from one place to another. Improtantly however, the emigration of childhood is all made without the acceptance of the person moving, they cannot stop growing older, and parents make the ultimate decisions. This unease and the inability to understand the need to move is reinforced by the location of her new home where ‘no one you know stays. ‘ This introduces the tone of isolation which is reinforced by having the wrong accent, and ‘shouting words you don’t understand’ which immediately marks a person as being from a different area, even though the move could have been within the same country of city, the accent and slang changes. The introduction of ‘big boys’ shows that she is intimidated by people from the area who are older and bigger as she doesn’t know how they will react, this is reinforced by the alliteration present through the repetition of the hard ‘d’, continuing the feeling of intimidation which the protagonist encounters. A continuation of the alliteration in sibilance, ‘seeing your brother swallow a slug, feel only a skelf of shame,’ provides an insight that the protagonist is slightly proud of her brothers for adapting so well to the environment, which is then applied to herself in a continuation of sibilance in combination with a simile in that she ‘remembers (her) tongue shedding it’s skin like a snake, my voice in the classroom sounding just like the rest. ‘ This shows that she is also now adapting to her environment, reinforced by the fact that a shed skin is natural for a snake, and this adaptation is normal, although slightly unwanted. The last stanza’s change in tone shows how the protagonist has changed with age. This allows for a time skip to take place into a time when she is more mature and able to reflect upon the journey easily, although with some regret. This is expressed through rhetorical questions beginning with the use of ‘Do I only think,’ in line 20, which builds up an atmosphere of longing and wistfulness. There is also a tone of uncertainty in there, as she doesn’t know if she had remained in the place if the feelings of belonging would have remained, which is why she only questions and doesn’t outright believe that staying would have been the best option for her. The rhyming of the words ‘first space’ and ‘right place’ reinforces the doubt she feels about her cultural identity. The continued doubt of the protagonist’s cultural identity which occurs in lines 23 and 24, illustrates how she will continue to try and find the answers throughout her life as she will never be truly certain of who she is, creating a sense of not belonging. Although emigration is a hard thing to experience, Duffy illustrates that trying to maintain a cultural identity through such a process may cause problems later. The continued rejection of the new culture illustrates how much of an outsider it makes the protagonist feel later in life, which could have been avoided if it had been readily embraced. The place which she originates from will always have a draw, however, the acceptance of a new culture viewed as a new part of a personal culture, would be much easier to accept than a replacement to the old one.

Unique Juvenile Situations Faced by Correctional Officers

RUNNING HEAD: UNIQUE SITUATIONS WHEN DEALING WITH JUVENILES Unique Situations When Dealing With Juveniles Corrections Professor Sunshine Richards Juvenile crime rates have been a main concern for law enforcement officials throughout the past several decades. â€Å"Over the past several decades, the number of juvenile arrests have been relatively stable except for increases in juvenile violent crime, as murder arrests for juvenile offenders increased by 93 percent during the 1980s and arrests for aggravated assault increased by 72 percent (Seiter, 2011). With that being said, many questions have been raised as to what is causing these increased crime rates and how are law enforcement personnel handling the situation. This paper†¦show more content†¦If a child is raised around that type of environment then they will feel more pressured or obligated into having to join a gang. Some children from broken homes might join a gang to get the sense of brotherhood and knowing someone else is there to have their back. One of the largest battles in America is against drug problems. Drugs use among teenagers has become very com mon over the last decade and a leading cause to violent or criminal behavior. One main theory suggests that the increase in juvenile violent crime is due to drug accessibility such as crack cocaine. â€Å"Crack cocaine is an extremely addictive drug and can result in violent behavior by those using it† (Seiter, 2011). Many juveniles who get addicted to drugs will often get caught up in criminal behavior such as drug dealing and use of weapons. Eleven different cities reported that there was a 40 percent increase of juvenile males in possession of handguns who were associated in the illegal drug market (Seiter, 2011). As juvenile crime became more and more of an issue over time, authorities had to figure out a way to handle the situation. Because of this, the juvenile justice system was created. â€Å"Juvenile justice system is a system to handle juveniles separate from adult offenders, based on the concept of parens partiae, which was used as the basis for giving the court a uthority to take overShow MoreRelatedJuvenile Justice System Is The Fundamental System1840 Words   |  8 PagesThe Juvenile Correction System is the fundamental system used to address and deal with youth who are caught and convicted of crimes, such as murder, robbery, and aggravated assault. The juvenile justice system gets involved in delinquent behavior through police, court, and correctional commitment. Throughout history, many individuals have tried to change the policies and process of the juvenile correction system. Some agree with the structure of incarceration and the treatment these teens â€Å"deserve†Read MoreJuvenile Crime Issues in Today’s Criminal Justice System18893 Words   |  76 Pagesrights that may be threatened by technological advances and other developments:  ©  ©  ©  © chapter 15 Juvenile Justice chapter 16 Drugs and Crime chapter 17 Terrorism and Multinational Criminal Justice chapter 18 The Future of Criminal Justice These individual rights must be effectively balanced against these present and emerging community concerns: Widespread drug abuse among youth The threat of juvenile crime Urban gang violence High-technology, computer, and Internet crime (cybercrime) TerrorismRead MoreThe Connection Between Psychotropic Drugs And Criminal Justice5455 Words   |  22 Pageswithhold this information from the Food and Drug Administration. The Big Pharmaceutical companies knew about these side effects and still chose not to release the information to the public as well. BIG PHARM also knew that SSRI?s are not safe for juveniles for these reasons. Instead of the government stopping BIG PHARM they sweep the issues under the rug because of the money that be made. Psychiatric drugs and their misuse is a problem in our country and could be a leading factor that mass shootingsRead MoreLaw Enforcement in the 21st Century15936 Words   |  64 Pagesexisted and how future acts might occur, demonstrating that the United States intelligence community was not completely blind to the potential threat of attack (Hudson 1999). However, in the wake of the destruction of September 11, all Americans are now faced with a sense of insecurity and vulnerability that will have an impact on the delicate balance the country has always known between order and individual freedoms. This affects all aspects of public and private life, including transforming the natureRead MoreRace And Crime Of The Criminal Justice System6937 Words   |  28 Pagestheir fair trial and lesser sentences for the crimes they commit especially compared to the other minority races. In earlier years, the criminal justice system was made up of only white people, white males to be more spec ific. The judges, police officers, sheriffs, most lawyers were mostly white males. From the criminal justice system coming from an all-white cast to now where people of every race are prospering we can clearly see where the bias in the criminal justice system comes from. ClearlyRead MoreHistory of Social Work18530 Words   |  75 Pagesunderstanding contributions of pioneers of Social Work Understanding William Beveridge Contribution that shaped global welfare policies Understanding the historical development of various fields of social work –Medical Psychiatric Social Work, School/Correctional Social Work etc Understanding the evolution of Social Welfare in India, largest democratic welfare state in the world 4 S.Rengasamy-History of Social Welfare / Social Work Understanding History through Historical Phases UnderstandingRead MoreMedicare Policy Analysis447966 Words   |  1792 Pagesdescribed in paragraph (2). 4 ‘‘(2) GOALS FOR FINANCIAL AND ADMINISTRA- 5 TIVE 6 under paragraph (1) are that such standards shall, 7 to the extent practicable— TRANSACTIONS.—The 8 goals for standards ‘‘(A) be unique with no conflicting or re- 9 dundant standards; 10 ‘‘(B) be authoritative, permitting no addi- 11 tions or constraints for electronic transactions, 12 including companion guides; 13 ‘‘(C) be comprehensive, efficient and